Noel A. Emmanuelli
Noel is a Registered/Licensed Dietitian certified by the Commission on Dietetic Registration and Academy of Nutrition and Dietetics. He received his BS in Dietetics and Nutrition from Florida International University and completed his Post Graduate Clinical Internship at Montclair State University in New Jersey. He began his career in the field of Nutrition 10 yrs ago and has amassed a wide range on knowledge and experience that encompasses the planning of nutritious meals for underserved families in the community, to teaching individuals healthy eating concepts in order to manage their chronic medical issues and improving the outcomes of critically ill patients with complex nutritional interventions in an intensive care setting. He has been working extensively within the Bariatric community for the past 5 yrs and works hand in hand with Patients to maximize their weight loss potential following Bariatric surgery.